Loaded Pesto Pizza.
Instructions:
Prepare the pizza crust as instructed on the packaging or recipe.
Cook the chicken in a skillet and chop into bite size pieces. Slice the roma tomato into rings, and cut the zucchini and squash. Steam the zucchini and squash with a little water until softened.
Spread the pesto evenly over the crust. Place the tomato slices evenly on top. Sprinkle the chicken cubes, zucchini, and squash. Top with crumbles of feta.
Bake as instructed on pizza crust package/recipe.
Enjoy!
Prepare the pizza crust as instructed on the packaging or recipe.
Cook the chicken in a skillet and chop into bite size pieces. Slice the roma tomato into rings, and cut the zucchini and squash. Steam the zucchini and squash with a little water until softened.
Spread the pesto evenly over the crust. Place the tomato slices evenly on top. Sprinkle the chicken cubes, zucchini, and squash. Top with crumbles of feta.
Bake as instructed on pizza crust package/recipe.
Enjoy!